Create an irresistible oven-baked BBQ chicken recipe perfect for gatherings. Marinate whole or cut chicken in a blend of BBQ sauce, olive oil, garlic, and spices. Dry rub with paprika, brown sugar, chili powder, and cayenne adds depth. Bake at 375°F (190°C) for 45-50 minutes until internal temp reaches 165°F (74°C). Brush with BBQ sauce during the final 15 minutes for a glistening finish.
Crispy Oven-Baked BBQ Chicken: The Ultimate Gathering Favorite
Bring the flavor of a classic barbecue to your next gathering with this simple, yet mouthwatering oven-baked BBQ chicken recipe. Our crispy, juicy creation is perfect for any occasion, offering an easy and impressive main course option that’s sure to satisfy everyone. With a step-by-step guide to preparation and cooking, achieving restaurant-quality results at home has never been easier. Discover the secret to a golden crust and tender meat, along with delicious serving suggestions to elevate your barbecue experience.
- Ingredients and Preparation
- – List of required ingredients with quantities
- – Step-by-step preparation process for the chicken
Ingredients and Preparation
To create a mouthwatering oven-baked BBQ chicken recipe perfect for gatherings, start by gathering high-quality ingredients. You’ll need whole chicken pieces, such as thighs, drumsticks, or a combination of both, marinated in a flavorful blend of BBQ sauce, olive oil, garlic, salt, and pepper. For an extra smoky twist, add a touch of liquid smoke. Don’t forget the dry rub—a mix of paprika, brown sugar, chili powder, and cayenne pepper—which will coat the chicken, adding depth of flavor.
Before baking, preheat your oven to 375°F (190°C) and prepare a baking sheet lined with foil for easy cleanup. Place the marinated chicken on the sheet, ensuring each piece is coated evenly with sauce. Sprinkle the dry rub over the chicken, pressing it gently to ensure adhesion. Bake for approximately 45-50 minutes or until the internal temperature reaches 165°F (74°C), checking regularly to prevent burning. Brush with BBQ sauce during the last 15 minutes of cooking for a glistening finish.
– List of required ingredients with quantities
To create a mouthwatering oven-baked BBQ chicken perfect for gatherings, gather the following ingredients:
1. 4 whole boneless, skinless chicken breasts (about 2 pounds)
2. 1/4 cup BBQ sauce (your favorite variety)
3. 2 tablespoons olive oil
4. 2 cloves garlic, minced
5. 1 teaspoon salt
6. 1 teaspoon black pepper
7. 1 teaspoon paprika
8. 1/2 teaspoon dried oregano
9. 1/4 teaspoon cayenne pepper (optional for added heat)
Mix the BBQ sauce, olive oil, garlic, salt, black pepper, paprika, oregano, and cayenne pepper in a small bowl to create a flavorful marinade. Rub this mixture all over the chicken breasts, ensuring each piece is evenly coated. This simple step will infuse the chicken with rich, smoky flavors for an unforgettable oven-baked BBQ experience.
– Step-by-step preparation process for the chicken
To prepare crispy oven-baked barbecue chicken perfect for gatherings, start by preheating your oven to 375°F (190°C). Next, pat dry a whole chicken with paper towels. Season it inside and out with salt, pepper, garlic powder, and paprika. In a small bowl, mix together your favorite barbecue sauce with melted butter, then brush this mixture all over the chicken, ensuring every part is coated evenly.
Place the chicken in a roasting pan and roast for about 1 hour and 45 minutes, or until the internal temperature reaches 165°F (74°C). Halfway through cooking, baste the chicken with the barbecue sauce-butter mixture from the bowl. This step helps to keep it moist and adds that mouthwatering glaze. Once done, let the chicken rest for 10 minutes before carving and serving.